How long should you bake salmon?
Bake salmon at 400F for 12-15 minutes per inch of thickness. The internal temperature should reach 145F.
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Bake salmon at 400F for 12-15 minutes per inch of thickness. The internal temperature should reach 145F.
Yes, salmon is rich in omega-3 fatty acids, high-quality protein, and vitamins B and D. It supports heart and brain health.