Snacks

Crispy on the outside and tender on the inside, these vegetable pakoras are a beloved Indian street food snack. Made with a spiced chickpea flour batter and mixed vegetables, they're perfect for rainy evenings or casual gatherings. Serve hot with tangy tamarind chutney for an irresistible appetizer.

Khaman Dhokla is a fluffy, mildly sweet and tangy steamed snack from Gujarat, India. Made from fermented chickpea and rice flour batter, this light and spongy delicacy is perfect for breakfast or as an evening tea-time treat, served with green chutney.

A vibrant and flavorful Indian street food made with tender corn kernels tossed in aromatic spices, fresh herbs, and tangy lime juice. This crispy and crunchy snack is perfect for parties, game days, or any gathering and can be served hot or at room temperature.

Aloo Bread Pakora is a popular Indian street food snack consisting of bread slices stuffed with spiced mashed potatoes, dipped in gram flour batter, and deep-fried to golden perfection. Crispy on the outside and soft on the inside, these savory fritters are perfect for rainy day snacking or as an appetizer for gatherings.

Chicken Kachori is a popular North Indian deep-fried savory snack featuring a flaky golden pastry filled with spiced minced chicken. This delicious street food delicacy is perfect for special occasions, festivals, or as an indulgent appetizer that pairs wonderfully with tamarind chutney and mint yogurt.

Crispy Onion Bhaji is a popular Indian street food snack made with sliced onions coated in a spiced chickpea flour batter and deep-fried to golden perfection. These delicious fritters are aromatic, crunchy on the outside, and soft on the inside.

Masala Papad is a popular Indian appetizer featuring crispy roasted papads topped with a vibrant mix of finely chopped vegetables, aromatic spices, and tangy chutneys. This quick and crunchy snack delivers an explosion of flavors with every bite, combining the earthy notes of cumin with the tanginess of tamarind and the freshness of cilantro.

Aloo Tikki is a beloved Indian street food made from crispy fried potato patties stuffed with spiced peas. These golden, crunchy delights are perfect as an appetizer or tea-time snack, typically served with tangy tamarind and cooling mint chutneys.

Dahi Vada is a beloved Indian street food consisting of soft, spiced lentil fritters soaked in creamy yogurt and topped with tangy tamarind and green chutneys. These fluffy, melt-in-your-mouth dumplings are refreshing, protein-rich, and perfect for hot summer days or festive occasions.

Pani Puri is a beloved Indian street food featuring crispy hollow puris filled with a spicy mint-water mixture, tangy tamarind chutney, and a medley of potatoes and chickpeas. This refreshing and flavorful chaat is perfect for sharing with friends and family during festive gatherings or hot summer days.

This creamy, garlicky hummus always transports me to a sun-drenched taverna by the sea. It’s the perfect, vibrant centerpiece for a relaxed evening with friends, packed with energy and meant for sharing over laughter and good conversation.

The vibrant, cool creaminess of guacamole always brings back memories of sunny afternoons and shared laughter with friends. It’s the perfect, effortless centerpiece for any casual gathering, fueling conversation and connection with every scoop of a crisp, salty chip.