Prep
10m
Cottage Pear Crunch Morning Pack with Crackers combines whole wheat crackers, cottage cheese, pear slices and grapes in a practical single-serving meal with about 24g protein.
Prep
10m
Cook
14m
Total
24m
Bento boxes
1

0/5 steps complete
Prepare the base: whole wheat crackers. Portion cottage cheese cold or at room temperature; do not cook, melt, or sear it.
Cook or prep pear slices separately so the side keeps its texture.
Spoon peanut butter onto cottage cheese at the end, using just enough to season the main bite without soaking the grains or vegetables.
Arrange the main, the side, and the fresh or crunchy pieces in separate groups so every bite keeps its texture.
Eat cold or room temperature. Do not microwave this recipe; it has fresh, crisp, creamy, or fruit components.
Cut food into bite-size pieces so it packs neatly without being compressed.
More servings require more Bento boxes; do not overfill one box.
Microwave friendly
Open this recipe as the starting point, then use Chef Bento to change ingredients, read a fridge photo, keep the same box geometry, and send only what is missing to groceries.